Blogs > Cooking from Scratch
Chef Stacy believes that cooking from scratch and using the best ingredients are the secrets to preparing delicious and memorable meals. She has created dozens of classes for the home chef and teaches students how to master culinary techniques and recipes in just one session. Read on to see what she's dishing up for The Oakland Press today....
Friday, February 25, 2011
Mardi Gras is just around the corner. Filled with fun and delicious flavors, this low-country tradition is just the thing we need after a flurry-filled February. Next Friday, Holiday Catering is hosting their first annual Mardi Gras bash at Mirepoix! Great food, cocktails, entertainment and more are on the menu for this unforgettable evening! Of course, costumes are encouraged! To make your reservation, call Leanne Mangold at 248.543.4390 or simply sign up online.
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